Lollipop pies? I know where I'd stick them... Telegraph.co.uk Making a pie is a serious piece of construction work. I love making apple pies, layering the peeled fruit with sugar and spice, crimping the edges and decorating the top with egg-washed pastry shapes. But there's often a moment of anxiety: is the ... via pie http://www.pastrytalk.com/?p=99447&utm_source=rss&utm_medium=rss&utm_campaign=lollipop-pies-i-know-where-id-stick-them-telegraph-co-uk | |||
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Friday, March 22, 2013
Lollipop pies? I know where I’d stick them… – Telegraph.co.uk
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