Beef and Ale Pie – Express.co.uk

Beef and Ale Pie Express.co.uk Wet the edges of the tin with a little water, then lay the pastry over the filling. using your fingers, crimp the pastry on to the edges of the pie tin, then trim away any excess with a knife. Brush with beaten egg, then bake in the preheated oven for ... via pie http://www.pastrytalk.com/?p=100501&utm_source=rss&utm_medium=rss&utm_campaign=beef-and-ale-pie-express-co-uk

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