Caramel, chocolate and almond praline brownie pie Taste.com.au Make Pastry: Rub butter and flour together until mixture resembles breadcrumbs. Stir in sugar, almonds and egg yolk. Knead gently until smooth. Press dough over the base and side of prepared tin. Prick base with a fork. Cover. Refrigerate for 1 hour ... via pie http://www.pastrytalk.com/?p=101329&utm_source=rss&utm_medium=rss&utm_campaign=caramel-chocolate-and-almond-praline-brownie-pie-taste-com-au | |||
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Friday, April 19, 2013
Caramel, chocolate and almond praline brownie pie – Taste.com.au
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