New York Eats {w/ travel}

According to USA Today, there are more than 3500 restaurants in Manhattan. Allow me to share some of the amazing ones I visited, in what I am calling, A Very Incomplete Guide to NYC Eateries.   Part I Keste Like many restaurants in Manhattan, Keste is a physically small restaurant with big flavors. This Neopolitan pizzeria also has incredible service - the host brought out a hot "pie" for us to sample while we waited for a table. ate: the Margherita and Kesté pizzas, wine. Alice's Tea Cup In case you don't know, I have a thing for tea. My blog's name? It's the way I take my tea, with milk and a little sugar. I love everything about tea, especially tea parties. Alice's Tea Cup, a quaint tea shop and restaurant, did not disappoint. ate: Alice's tea, Vanilla Almond tea, chocolate walnut scones, mixed berry scones, ham and cheese scones, Croque Monsieur sandwich, smoked chicken breast sandwich with granny smith apples and herbed goat cheese {<-- I will be replicating this someday soon}. The Loeb Central Park Boathouse A New York tradition, the Boathouse sits on the water's edge in Central Park. When we arrived the bar and restaurant were closing early for a private event, but we quickly ordered at the to-go station and sat outside, sipping Chardonnay while watching the boats on the lake. drank: a California wine (oh, the irony!) via  w/ milk & sugar http://withmilkandsugar.blogspot.com/2013/05/new-york-eats-w-travel.html

Put the internet to work for you. via Personal Recipe 3453167