Can't type now. Too busy enjoying these scrumptious Lemon & Coconut Macaroons. Read More >>> 70g Shredded Unsweetened Coconut 30g Unsweetened Coconut Flakes 2 Egg Whites 1 Tbsp Melted Coconut Oil 1/8 tsp Salt 1/8 tsp Lemon SweetLeaf Liquid Stevia Lemon Juice Lemon Zest Directions Whisk egg whites and salt until frothy - you don't want merigue-like stiff peaks Add the coconut and stir until it is all coated Mix in the liquid stevia, lemon zest and a little lemon juice Pour in the melted coconut oil and mix until well combine Pop them in a 180 degree Celcius oven for 15-20 minutes Makes 12 macaroons Macros (per macaroon) 69 calories 2g protein 6g fat 1.4g carbs 0.3g sugar 1g fibre via Stacie Michelle http://stacie-michelle.blogspot.com/2013/06/sugar-free-lemon-coconut-macaroons.html | |||
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Wednesday, June 5, 2013
Sugar Free Lemon & Coconut Macaroons
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