| This weekend I'll be selling artwork at the Renegade Craft Fair in Los Angeles! Details here. I find it oddly fascinating: kiwi paste. Baking retailers: can savory food sales help fuel the sales of sweets? Avocado! Potato! Sauerkraut! They can all be used in cake. A story of cake excavation! Or at least baking history discovered. Can baking improve mental health? One pioneering business wants to find out. I want these: frosted cornflake cereal clusters. A fave: Brownstone Front Cake. Also a fave forever: Doughnut Strawberry Shortcake. Speaking of donuts, I think I'd look cute in this doughnut shirt-dress. I just found something called the Cake Appreciation Society on Facebook, and it made me smile. Would you try a miso maple doughnut? via CakeSpy http://www.cakespy.com/blog/2013/7/19/bakers-dozen-a-batch-of-sweet-links.html | |||
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