Ingredients 1 cup butter, softened Directions Preheat oven to 375 degrees F (190 degrees C). In a mixing bowl, cream butter and sugars. Add pudding mix, eggs and vanilla. Combine flour and baking soda; add to creamed mixture and mix well. Fold in chocolate chips. Drop by teaspoonfuls onto ungreased baking sheets. Bake for 10 to 12 minutes or until lightly browned. via Tasty Chocolate Recipes http://tastychocolaterecipes.com/moms-chocolate-chip-cookies.html | |||
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Saturday, July 6, 2013
Mom’s Chocolate Chip Cookies
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