How To Make Chewy Chocolate Cookies

Ingredients 1 1/4 cups butter or margarine, softened 2 cups sugar 2 eggs 2 teaspoons vanilla extract 2 cups all-purpose flour 3/4 cup baking cocoa 1 teaspoon baking soda 1/2 teaspoon salt Directions In a large mixing bowl, cream butter and sugar. Add eggs and vanilla; mix well. Combine the flour, cocoa, baking soda and salt; gradually add to creamed mixture. Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350 degrees F for 8-10 minutes or until edges are set and centers are puffed and cracked. Cool for 2 minutes before removing from pans to wire racks (cookies will flatten as they cool). via Tasty Chocolate Recipes http://tastychocolaterecipes.com/how-to-make-chewy-chocolate-cookies.html

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