Aloha Cake

Aloha Cake

Ingredients:

• 1 box yellow cake mix
• ¾ c. oil
• 3 eggs
• 11 oz. can mandarin oranges, with juice
• ½ t. vanilla

Instructions:

1. Mix and pour in a greased 9x13 pan.
2. Bake 30-35 minutes at 350F or until a toothpick comes out clean.

You can also bake this in a greased jellyroll pan for 15 minutes.


Frosting

• 1, regular-size box (4-serving) instant coconut pudding
• 20 oz. can crushed pineapple, with juice
• 8 oz carton Cool Whip

Mix pudding and pineapple together til thick.  Fold in Cool Whip and top cake.

Store in refrigerator and serve cold.



Source: Aloha Cake- Karen Pie






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