Monday, December 2, 2013

Tips from the CIA: Decorating a double-crust pie – Napa Valley Register









Tips from the CIA: Decorating a double-crust pie

Napa Valley Register

An excellent pie can be broken down into two important elements: a flaky pie crust and a flavorful filling. Both can be achieved easily through the use of quality ingredients and practiced technique. Experiment with different flours, fats and fruits to ...









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