Traditional Italian Easter Pie

Italian Easter pie is a traditional dessert served in the Campania region during this spring holiday.  This deep dish pie is filled with cooked wheat, candied citrus, and ricotta cheese.  You will be able to find most of these ingredients at an Italian market or specialty foods store.  The better the ingredients, the more delicious the Easter pie. via pie http://www.foodista.com/blog/2013/03/23/traditional-italian-easter-pie

Put the internet to work for you. via Personal Recipe 3104719