Ingredients 1/2 cup butter, softened Directions Preheat the oven to 375 degrees F (190 degrees C). In a medium bowl, cream together the butter, chocolate syrup, brown sugar and white sugar until smooth. Beat in the eggs, one at a time, then stir in the corn syrup and vanilla. Combine the flour, baking soda and salt; stir into the creamed mixture until just blended. Mix in the chocolate chunks by hand. Drop cookies by 1/4 cupfuls onto ungreased cookie sheets. Bake for 12 to 14 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely. via Tasty Chocolate Recipes http://tastychocolaterecipes.com/best-ever-chewy-chocolate-chocolate-chunk-cookies.html | |||
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Wednesday, June 5, 2013
Best Ever Chewy Chocolate Chocolate Chunk Cookies
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