Sometimes you just wake up with a hankering for all things sweet and unhealthy, like ice cream. Today we're making a guilt-free vegan version.
Yes, breakfast ice cream is a thing, and a wonderful thing at that.
Yes, breakfast ice cream is a thing, and a wonderful thing at that.
Ingredients
2 Large Frozen Bananas
3-4 tsp Vitarium Drink Mix in Mocha
Splash of water or almond milk
Directions
Place everything in a blender and pulse until smooth
You may need to add a little liquid to help during the process
(I recommend using a Magic Bullet blender [or a cheap knock-off], a Vitamix, or a food processor)
Makes 1 serve
Macros
190 calories
2.6g protein
0.9g fat
46.6g carbs
24.7g sugar (all naturally occurring)
5.3g fibre
For a kid-friendly version, I suggest using the Kid's Chocolate Vitarium.
via Stacie Michelle http://stacie-michelle.blogspot.com/2013/10/breakfast-ice-cream-vegan-low-fat-no.html
Put the internet to work for you.
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