Friday, April 19, 2013

Caramel, chocolate and almond praline brownie pie – Taste.com.au

Caramel, chocolate and almond praline brownie pie
Taste.com.au
Make Pastry: Rub butter and flour together until mixture resembles breadcrumbs. Stir in sugar, almonds and egg yolk. Knead gently until smooth. Press dough over the base and side of prepared tin. Prick base with a fork. Cover. Refrigerate for 1 hour ...


via pie http://www.pastrytalk.com/?p=101329&utm_source=rss&utm_medium=rss&utm_campaign=caramel-chocolate-and-almond-praline-brownie-pie-taste-com-au




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