Easy Dessert: French Silk Chocolate Pie

This easy and classic chocolate pie recipe from Pillsbury is the ultimate in chocolate decadence! Whip this pie up in less than an hour (plus bake time) and you'll have a delicious dessert to serve your guests - without breaking a sweat. French Silk Chocolate Pie Serves 10 Crust: 1 box Pillsbury® refrigerated pie crusts, softened as directed on box Filling: 3 ounces unsweetened chocolate, cut into pieces 1 cup butter, softened (do not use margarine) 1 cup sugar 1/2 teaspoon vanilla 4 eggs Topping: 1/2 cup sweetened whipped cream Chocolate curls Click here for the instructions. via pie http://www.foodista.com/blog/2013/04/16/easy-dessert-french-silk-chocolate-pie

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