Monday, August 12, 2013

Chocolate Soup II

Ingredients

5/8 cup white sugar
5 tablespoons all-purpose flour
2 tablespoons cocoa powder
4 cups milk
1/2 teaspoon vanilla extract
salt to taste
3 slices white bread
1/4 cup margarine

Directions

Combine sugar, flour and cocoa. Put under broiler to brown, stirring frequently. Remove from heat. Add a little milk until creamy. Cool.

Heat the remainder of the milk to boiling. Gradually stir in cocoa mixture, bring to a boil. Add vanilla and salt to taste.

Cube the bread, and fry golden brown in the butter or margarine. Serve with the hot soup.



via Tasty Chocolate Recipes http://tastychocolaterecipes.com/chocolate-soup-ii.html




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Put the internet to work for you. via Personal Recipe 3453208

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