Ingredients 1 1/2 cups butter Directions Preheat oven to 350 degrees F. Grease a 9 inch square baking pan. To prepare Filling: In a heavy pot, melt 2 tablespoons of the butter and chocolate chips. Add the evaporated milk and 1/4 cup of the white sugar. Bring to a rolling boil, stirring constantly. Remove from heat. Stir in nuts and cool. To prepare cookie base: Cream 1 1/2 cups of the butter and the brown sugar together. Add the vanilla and the egg, and beat until light and fluffy. Add the flour, baking soda, and 1 3/4 cups of the oats and blend well. Press 2/3 of this mixture into the bottom of the greased pan. Spread the cooled filling on top of the cookie crust. Mix the remaining 1/4 cup of oats with the remainder of the cookie base, and crumble over the filling. Bake for 25-30 minutes. via Tasty Chocolate Recipes http://tastychocolaterecipes.com/how-to-make-chocolate-oatmeal-bars.html | |||
| |||
| |||
|
Monday, August 19, 2013
How To Make Chocolate Oatmeal Bars
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment