Thursday, August 15, 2013

Recipe For Pears Covered with Chocolate

Ingredients

1 cup water
1/3 cup white sugar
5 small pears, peeled
4 ounces semisweet chocolate, chopped

Directions

In a saucepan over medium heat, stir together the water and sugar. Bring to a boil. Add the pears, and cook for about 5 minutes. Remove pears and set them on a plate.

In a metal bowl over simmering water, or in the microwave, melt chocolate, stirring frequently until smooth. Remove from heat. Spoon chocolate over pears to coat. Remove pears to a clean plate, and chill until serving. Serve cold.



via Tasty Chocolate Recipes http://tastychocolaterecipes.com/recipe-for-pears-covered-with-chocolate.html




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Put the internet to work for you. via Personal Recipe 3453208

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