This pretty and delicious pie recipe could be a fun treat for so many occasions – Valentine’s Day, a little girl’s birthday party or a baby shower!
1 graham cracker pie crust
Filling:
1 (8 0z.) pkg. cream cheese, softened
1 (14 oz.) can sweetened condensed milk
2 small packs of unsweetened Pink Lemonade Drink Mix (Kool-Aid)
Topping:
1 (8 oz.) tub whipped topping
shredded coconut
red or pink food coloring
Beat filling ingredients until fluffy and pour into the pie crust. Chill while making the topping. For the topping, place 1/2-1 cup of coconut in a container with a couple of drops of pink or red food coloring. Shake well. If you’re using red only, use 1-2 drops. Spread whipped topping on top of the pie filling. Then sprinkle with coconut. Chill until firm – a couple of hours.
For more tasty dessert recipes, check out our Dining On A Dime Cookbook!
from http://ift.tt/1iMT7xp
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