Recipe For The Best Mint Chocolate Cookies

Ingredients 2 cups all-purpose flour 1/2 cup whole wheat flour 1/2 cup unsweetened cocoa powder 1/4 cup nonfat dry milk powder 1 teaspoon baking soda 1 teaspoon salt 1 cup unsalted butter, softened 1 cup vegetable oil 1 cup light brown sugar 1 cup white sugar 1 egg 1 teaspoon vanilla extract 2 1/4 teaspoons peppermint extract 2 cups milk chocolate chips Directions Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. Stir together the all-purpose flour, whole wheat flour, cocoa powder, dry milk, baking soda and salt; set aside. In a large bowl, cream together the butter, vegetable oil, brown sugar and white sugar until smooth. Beat in the eggs one at a time then stir in the vanilla and peppermint extracts. Gradually stir in the dry ingredients using a wooden spoon. Finally, fold in the milk chocolate chips. Drop by rounded spoonfuls onto the prepared cookie sheets. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely. via Tasty Chocolate Recipes http://tastychocolaterecipes.com/recipe-for-the-best-mint-chocolate-cookies.html

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